Sand Tarts

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Ingredients

  • 1/2 c. margarine
  • 2 Tbsp. powdered sugar
  • 1 tsp. vanilla
  • 1 c. flour
  • 1 c. ground pecans

Directions

  1. Preheat oven to 300°.
  2. Sift flour and combine all ingredients.
  3. Roll into 2-inch long pieces and shape into crescents.
  4. Bake for 15 to 20 minutes.
  5. After baking and while still warm, roll cookies in powdered sugar.

Author: Sister Ayleson Maxwell
Date First Published: 05/21/2010
Prep Time: 45 minutes
Cook Time: 20 minutes
Yield:

Additional Pecan Nutritional Information

Pecan Oil Fatty Acids

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Pecan Antioxidant Info